Baumatic Freestanding Cookers

BT2391SS

The Baumatic BT2391SS is a 70cm multifunction oven cooker.
(LARGE ITEM - £50 Delivery)

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Product Details & Specs:
All cooking hobs by Baumatic are practical and easy to use because they have been designed with the end user in mind. No problem of space or cleanliness when in use. From gas to ceramic, the equation does not change. All elements have been designed to please and to serve. The highest quality in materials and the engineering excellence make them true Baumatic products.
The Baumatic BT2391SS is a 70cm multifunction oven cooker with a range of functions to suit your needs.

General Features:-
Heavy duty cast iron pan stands
Pushbutton electronic ignition
Electric multifunction oven - 8 Functions
Oven energy efficiency class: A
Oven capacity: 59.4 Litres
Storage compartment capacity: 15 Litres
Minute minder
Thermostatically controlled grill
Double glazed removable door
Adjustable feet

5 Burner Gas Hob Features:-
1 x 3.60kW Triple crown (wok) burner
1 x 3.00kW Rapid burner
2 x 1.75kW Semi rapid burners
1 x 1.00kW Auxiliary burner

Oven Features:-
Convention oven: top element & lower element This method of cooking provides traditional cooking with heat from the top and lower elements. Particularly suitable for roasting and baking on one shelf only.
Half grill: This cooking method is normal grilling utilizing the inner part only of the top element, which directs heat downward onto the food. Suitable for grilling small portions of bacon, toast, meat, etc.
Full grill: This cooking method is normal grilling utilizing the inner and outer part of the top element, which directs heat downwards onto the food. Suitable for grilling medium or large portions of sausages, bacon, steaks, fish, etc.
Circular element with fan: This method of cooking uses the circular element while the heat is distributed by the fan, resulting in a faster and more economical operation. Cooking with the fan on allows different kinds of food to be cooked simultaneously on different shelves, preventing the transmission of smells and tastes from one dish onto another.
Fan & grill: This method of grilling uses the top element in conjunction with the fan, to help a fast circulation of heat. Suitable where quick browning is required and "sealing" the juices in, such as with steaks, hamburgers, some vegetables, etc.
Fan & lower element: This method of cooking uses the bottom element only while the fan is circulating the heat. For delicate dishes and heating pre-cooked food. It is also suitable for sterilizing preserving jars.
Defrost: The fan runs without heat to reduce the defrosting time of frozen foods. The time required to defrost the food will depend on the room temperature, the quantity and type of food. Always check food packaging for instructions.
Light: Separate light control allows light to be switched on even when the oven is off.

Standard Accessories:-
Removable side racks
2x Safety shelves
Enamelled drip tray with handle
Trivet
LPG Conversion jets

Optional Extras:-
BPS1 Pizza stone
BTGRID Double-sided griddle plate